Learn how to make/prepare Kerala Style Potato Fry by following this easy recipe. Got busy with my studies . Stir to coat evenly. Step 1. Pressure cook them with coconut bites, turmeric powder, salt and with enough water to cover the whole pieces. Pour in canned tomatoes then add the potatoes. Clean the chinese potato, wash well and pressure cook with salt, turmeric powder and chilli powder. Thanks a lot for trying and letting me know. When it becomes hot, add the mustard seeds. Chinese potato: The vegetable. Garnish with the greens and serve it hot. Add chopped coriander leaves, curry leaves and Serve immediately. www.kurryleaves.net/2014/02/koorka-mezhukkupuratti-chinese-potato.html Home; Recipes. Crush the shallots, garlic cloves, red chillies and add it to the pan when the mustard seeds starts cracking. Once they cool down, remove the skin of boiled potatoes. Kerala style Koorka Thoran / Chinese Potato Stir Fry recipe Cook with enough water, salt, turmeric powder until they are soft or pressure cook with little turmeric powder, salt  for 2 whistles. Mulaku Bajji-Molaga Bajji-Chilly/Banana Pepper Fritters & Bell Pepper/Capsicum Bajji/Fritters. Heat oil in a non-stick pan and add mustard seeds. I walk into the kitchen and the fresh, wet scent of earthy soil fills the air. in Vegan and tagged with koorka stir fry, koorka mezhukkupuratty, how to make koorka Mezhukkupuratty, stir-fry, stir fry recipes, koorka thoran, how to make thoran, thoran, easy thoran recipe. Beans and Potato Mezhukkupuratti (Stir Fry) – Kerala Recipes Kerala Beef Cutlet/ Beef and Koorka/ Chinese Potato Cutlet. Boil the potatoes with skin in enough water. Do not over cook it. The greens will curl. Add chilli powder, garam masala and curry leaves too and saute it till the onions becomes brownish. Iftar Recipes -Iftar Specials -Ramadan Recipes, Christmas Recipes – Kerala Christmas Recipes, Onam Recipes – Onam Sadya – Kerala Onam Sadya, « Kappa Stew – Ishtu Recipe | Tapioca Stew Recipe – Kerala Style, Mutton Varutharacha Curry Recipe | Spicy Mutton Curry – Eid Special », Thattukada Style Red Coconut Chutney- Thattukada Style Thenga Chutney for Idli & Dosa, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_yolvcM_8FJ8. Potato – 4 big – 4 cups; Turmeric – ½ tsp Vegetarian. This is also one of the recipe I clicked when I was in my home at Kerala. There is no need to explain about the taste of koorka to a Malayali. Kooka is also known as Chinese potato/seppakezhangu which is a seasonal root vegetable. https://www.kothiyavunu.com/2013/08/koorka-mezhukkupuratti-recipe-stir Like the tomato and egg stir-fry which I wrote about earlier, hot and sour potato stir-fry is very simple and quick to prepare. I hear the thud thud sound of something rolling and beaten in a burlap sack and I knew what it was for lunch that day. Koorka is very famous for its distinct aromatic flavor. Add curry spices and cook for another minute. Koorka Masal curry is an other variation and a very common dish which we make at home often with Chinese potato. by shinypradeep July 2, 2007. written by shinypradeep July 2, ... Kerala Style. Ingredients Koorka-1 1/2cup Red chilly -5(according to ur taste) or red chilli flakes-1 1/2 tsp Small Onion-15 Salt-to taste Coconut Oil-2tbsp Curryleaves-2string Water- Method Wash koorka properly and remove the mud from it .. Then peel the skin using a peeler or knife. Potato avial recipe Kerala style (aviyal recipe or avial) ia made using potatoes & few tomato slices along with coconut and spices. Great. Cut them into pieces. Watch your guests try to guess what's in this delicious and simple recipe. Take oil in a pan and fry the potatoes nicely on low flame. heat oil in a pan and add garlic, curry leaves and small onions to it. Mix well and cook covered for 6-7 minutes, stirring in between, until potato pieces are cooked completely. The fried koorka and potato slices with fresh garlic and shallots will give the dish a strong and bold flavor. Drain and pat dry. 5. Koorka Upperi | Chinese Potato Stir Fry. Wash the Koorka well and remove the mud from it. https://www.tarladalal.com/Chinese-Style-Potato-Vegetable-31042r Parboil the potatoes in salted water then drain and set aside. After doing my own research about Kale, I decided to give it a try. Potato Thoran recipe – a simple Kerala style potato stir fry recipe. This is one of the most easiest of … Is pepper called mezhu in Malaysia? You’re most welcome! Spicy Crispy Potatoes | China Sichuan Food - Chinese recipes Pressure cook koorka along with salt,100 ml of water and turmeric powder till one whistle. Julienne potatoes by a knife. Quick and easy recipe for frying potatoes. Notes. When using medium potatoes I slice each potato into 6 chunks. 1. Koorkka Mezhukkupuratti (Sautéed Chinese Potato) Koorkka Mezhukkupuratti/ Sautéed Chinese Potato is a wonderful side dish, served with rice in Kerala, especially in Central Travancore region. I recently began trying a new leafy green vegetable known as Kale (Borecole).Though I had spotted it in most Supermarkets, I was reluctant to try it out since I didn’t know what it would taste like. Open and keep aside. Here I will serve a simple, but traditional Kerala recipe for Koorka thoran / Koorka mezhukupuratti recipe. Do try it if you get hold of Chinese potato/ Koorka, I am sure that you will make your loved ones happy. If you hat potato, you should try this too because you might fall in love with potatoes via this little crispy pancakes. Popcorn Shrimp-Prawns Popcorn Recipe with Video. Mezhukkupuratti is a common style of cooking in Kerala, where vegetables are cooked and smeared with mezhukku(oil), shallots and spices. At the end Kerala Easy Potato Curry is seasoned with mustard seeds and dry red chillies for enhanced taste and flavor. I'm Renoos, officially called as Dr Regina M, a doctor at profession, good wife at home and a budding cook in Kitchen. INGREDIENTS. Stir-fried Chinese potatoes, or what we fondly call as koorka mezhukkupuratti, a much-loved recipe in Kerala assorted with potatoes make it a perfect dish for lunch to serve with rice. Just dropped into ur blog for first time. Put it in ice water for an hour. It's important that you cut it into … Hi Ann, I’m sorry for the delayed reply, I was away on a vacation.Hence delay in reply. Wash it again well under running water and cut the koorka into small pieces. Step 2. https://www.archanaskitchen.com/dry-sweet-potato-thoran-recipe Clean and peel potatoes. This is a seasonal yet popular vegetable in Kerala. Appa probably got some fresh koorka / Chinese potato from the market and he is helping Amma make some of that for our lunch. Koorka/ Chinese potato stir fry is a delicious and healthy side dish for rice. I’m really happy to know that it came out well for you and your family enjoyed it.My special regards to your family please do try out other recipes too when you’ve time and let me know how it comes out.Hope you like it. Remove from the fire and serve with curd rice or rice of your choice & Enjoy! Add cooked koorka and mix it well on low flame. For this lent season this tasty recipe helps me very much. It is a combination of potato and roasted coconut & masala powder. this kerala style lobia curry recipe is very easy to make. directions In a bowl, combine potatoes, brown sugar, soy sauce, flour, and a third of the peanut oil. Koorka is also called Shemma/Chivakizhnagu and Chinese Potato in English.This popular tubar is a seasonal veggie available only for about 3 months during the winter in Kerala.These tubers are round, dark brown or black and aromatic. Potato Theeyal is a simple, tasty and aromatic vegetarian dish. Kerala cutlets are meat patties with potatoes- crunchy is the outside and with a soft filling. Remove from fire and add 1 tsp of coconut oil, a few curry leaves and mix well. Vegetable Kurma-Kerala Style Vegetable Kurma, Kerala Chicken Stew Recipe | Kozhi Ishtu Recipe, Kerala Appam -Palappam Recipe-How to make Appam, Kappa Puzhukku-Kappa Vevichathu |Mashed Tapioca, Aviyal – Avial Recipe – Kerala Sadya Recipes | Mixed Vegetables in Thick Coconut Paste, Fish Molee – Meen Moliee Recipe -Kerala Style Fish Stew, Pavakka/Kaypakka Theeyal /Bitter Gourd cooked in Roasted Coconut Gravy, Chemmeen Thakkali Varattiyathu / Prawns/Shrimp Tomato Stir Fry, Idichakka Thoran Recipe – Idinchakka Thoran Recipe – Tender Jack Fruit Stir Fry, Beetroot Pachadi – Kerala Style Beetroot Pachadi, Chicken Mappas Recipe – Nadan Kozhi Mappas Recipe – Easter Special, Sarkara Varatti / Sarkara Upperi /Jaggery Coated Banana Chips, Mathappoo Thoran Recipe-Pumpkin Blossom Stir Fry Recipe, Ottada -Oottada Recipe – Rice Parcel in Banana Leaf – Kerala Special, Manga Achar Recipe – Kadumanga Achar Recipe | Mango Pickle Recipe, Baked Chicken Drumstick with Fresh Herbs | Kerala Style Baked Mint Coriander Chicken Drumstick Recipe, Mulaku Varutha Puli – Palakkad Style / Small Red Onions & Green Chillies in Tamarind Sauce. They need to be julienned by a knife. vellapayar curry recipe with step by step pics. Koorka is … I'm completely in love with food and you'll most likely find me covered in flour, chocolate or both if I am not at the hospital :). Cut into thin cubes. How to make Koorka Varutharacha Curry – Chinese Potatoes Cooked in a roasted coconut curry Kerala style with step by step video and pictorial description. In this recipe I used homemade Theeyal Powder and I added more shallots/pearl onions for enhancing the taste of gravy. Alright guys. Clean and wash the beef with water and drain. black eyed beans are also called as 'vellapayar' in malayalam language. (. Slice the potatoes in a round shape. One of my favorite thoran varieties is beetroot thoran.. add just enough water and pressure cook to 2-3 whistles. It needs some time and patience for cleaning. Also if you dont prefer a creamy curry, you can use medium thick coconut milk instead of thick coconut milk. Spicy and delicious Kerala style Korrka Upperi . koorka mezukkupuratti means koorka lightly fried in oil. We need loads of "chaaru" (gravy), so I've used 2 cups of coconut milk, you can adjust the qty to suit your taste. I am sure, Koorka (Chinese potato) needs no introduction to any Keralite. Add crushed red chillies and curry leaves and stir fry for couple of minutes. There is always a nostalgic feeling when it comes to these breaded crispy fried beauties. Refrigerate for at least 1 hour. @Shanthi: thanks for trying the recipe and taking time to drop your comments. Add the cooked potatoes and saute it under low flame for 10-15 minutes. 4. The word "CheenaChatti" is the malayalam (mother tongue of Kerala, popularly known as God's own Country) name of the Chinese Wok / frying pan which takes center stage in any kitchen and thus we named our website so!. Koorka Upperi | Chinese Potato Stir Fry. Simmer for about 5 minutes. Clean and wash koorka. 2. Or you can cook them in a covered vessel too. Home » Vegan » Gravies and Curries » Koorka thoran | Mezhukkupuratti | Chinese Potato Stir Fry, Hi friends, its a long time since I posted a recipe here. Prepare the sauce: Whisk together the soy sauce, rice vinegar, sugar, and red pepper flakes with 1 … This potato thoran is another easy to make thoran recipe and can be served with rice or rotis. This South Indian style potato avial makes a yummy, healthy and easy vegetarian Indian style side dish with rice for lunch or dinner. This entry was added on January 24th, 2015 by Renoos The only intimidating feature of this dish, I assume, is the particular way of cutting the potatoes. Sorry for the delay. Kerala Potato Mappas Recipe - Learn how to make perfect potato mappas at home with the best, easy Kerala style potato curry recipe with step by step pictures and video. You cant go wrong. Curry: Cook onion, garlic and ginger in a large pot until soft and fragrant. if you like recipes made with lobia then you must give this recipe a try. Kerala Style Potato Stir Fry (Urula Kizhangu Mezhukkupuratti) is simple vegetable preparation. 6. Transfer to a serving bowl and serve with rice. Adding pepper gives a better taste. Beef Cutlet is a local delicacy of Kerala- a timeless favorite when it comes to party appetizers. TERMS AND CONDITIONS. https://mariasmenu.com/spicy/koorka-mezhukkupuratty-chinese-potato-stir-fry The eternal favorite ‘Koorka’ of the people of Kerala, scientifically known as Coleas Pavy Fiorus is the smallest tuber crop which is cultivated through the length and breadth of Kerala. Kerala cutlets are meat patties with potatoes- crunchy is the outside and with a soft filling. It's got me out of many a jam with entertaining. Let it simmer and … this kerala style vellapayar masala curry is a spicy and tasty curry made with black eyed beans. Thoran which is a vegetable stir fry flavored with coconut is one of the most popular dishes in Kerala. Heat a pan, and add 1 tsp coconut oil. Breakfast; ... Kerala Simple Potato Fry. I know I don’t have to say more to a Mallu what Koorka is most of us from Kerala love this popular tubar but to all those who not familiar with it, let me lure you in. mezhukkupuratti-where is the mezhu(pepper)! Its done putting into a jute bag or sack and beat it on the floor till the skin peels off and then knife is used to scrape off the remaining skin, even though it takes more time to scrape off of the skin its unique taste always hit the spot and are so comforting! It is not necessery to use pepper in them. PS : to clean the Koorka easily soak it in water for 10-15 minutes and rub it over a rough, hard surface. Potatoes: Peel potatoes and slice into chunks. After cleaning, wash them again and cut into small pieces.. 5 comments. Soak the potatoes in salted water for 5 minutes. If this is your first visit to CheenaChatti, we invite you to take a look around here. Chinese Style Potatoes are ready. YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_EjzpNexdKm8, Vada Koottu Curry- Vada Koottukari- Trivandrum Sadya Special, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_6j_ESAUSxs0, Beetroot Pachadi -Kerala Sadya Style Beetroot Pachadi, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_CHwOERE6F9M, Erissery/Mathanga Vanpayar Erissery-Varutherussery -Kerala Sadya Recipes, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_9YXj71Xb2Lk, Puli Inji-Inji Puli Recipe-Kerala Sadya Recipes, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_DAqpSWMihBA, Idiyappam/Noolappam with Cooked/Leftover Rice-Stovetop & Instant Pot Idiyappam-Noolappam, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_RxCmoDlLc7A, Instant Pot Kadala Curry-Black Chickpeas Curry-Instant Pot Version, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_w7pWNZD-EKA, Instant Pot Puttu-How to make Kerala Puttu in Instant Pot, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_oalP4ipme8s, Kaya-Achinga Payar Mezhukkupuratti /Raw Banana and Long Beans Stir Fry, Elaneer /Karikku Mezhukkupuratti /Tender Coconut Stir Fry, Pavakka /Kaypakka Mezhukkupuratti /Bitter Gourd Stir Fry, Achinga Payar /Pacha Payar Mezhukkupuratti /Long Beans Stir Fry, Thamara Valayam Mezhukkupuratti /Lotus Root Stir Fry, Urulakkizhangu Mezhukkupuratti (aka)Upperi /Spicy Potato Fry, Kaya Mezhukkupuratti /Stir Fried Raw Plantains. Join 18,000+ smart followers for free recipes, healthy living inspiration, and special offers.! Kooka is also known as Chinese potato/seppakezhangu which is a seasonal root vegetable. Chopped potato is cooked with onion, chillies and other spicy ingredients in a pressure cooker. VEGETARIAN Koottu Curry Potato Stir fry Easy mango Pickle Carrot peera pattichathu Kaya/Ethakka tholi thoran Cheera Thoran Cabbage and Carrot Thoran Carrot & Beans Thoran Mushroom Thoran Chena Mezhukkupuratti Kerala Mango Pickle Coconut Chutney Tomato Chutney Kadachakka Theeyal Kumbalanga Pulisherry Aviyal Pazham Pulisherry Onion Sambar Kadala Curry Cherupayar Thoran … Kadala Curry Kerala Style. They are only available from September, October up until February. CHINESE POTATO INDIAN STIR FRY RECIPE / SAMBRANI GADDE ( KOORKA ) PALYA Welcome to the small world of CheenaChatti. Yum -- do it, mate! Chinese potato is a seasonal vegetable called as 'kook' in Konkani, 'sambrani gadde or sambrani' in Kannada. Spicy and delicious Kerala style Korrka Upperi . If you love potato, try this potato pancake. Small tuber sized potatoes with a moist and pleasant flavor stir fried with small onions and chili flakes in coconut oil makes a best combination with plain white rice and also can be tried with soft chapathis. Koorka Curry is a simple vegetarian curry. You will be awestruck by how potato wedges transform into an Oriental delicacy using simple, everyday ingredients like ginger, garlic and tomato ketchup. Chinese potatoes are a favourite among Konkanis. Cut potatoes into thin rectangle strips. About Zainus. CheenaChatti is a team effort of few like minded people who loves cooking and wish to experiment with tastes in their leisure times. I used potatoes & carrot also for this curry. Quick and easy recipe for frying potatoes. Put the potato slices in a bowl and mix with chilly powder, flour and salt to taste. Beef Cutlet is a local delicacy of Kerala- a timeless favorite when it comes to party appetizers. Finely chop the onion and ginger and slit the green chillies lengthwise. Koorka thoran | Mezhukkupuratti | Chinese Potato Stir Fry, Palakkad Elai Adai / Plantain Leaf Adai recipe. Once mustard seeds splutter, add urad dal and dry red chillies. Koorka Mezhukkupuratti Recipe – Stir-fried Chinese Potatoes Recipe This is also one of the recipe I clicked when I was in my home at Kerala. Koorka Curry is a Chinese potatoes are smaller in size and don't grow as big as the potatoes. There is always a nostalgic feeling when it comes to these breaded crispy fried beauties. Since trying these, I have gone completely potato crazy with mad potato disease!!! Wash and scrape the skin of the koorka/chinese potatoes and cut into small pieces. Includes all ingredients and cooking method of potato mappas from Yummefy recipes This is one of my favorite and tastiest recipes…Koorka mezhukkupuratti in Nadan Kerala style. Cut the potatoes into bite-sized cubes. Kerala Beef Cutlet/ Beef and Koorka/ Chinese Potato Cutlet. You can chop onion greens in 2 inch pieces and cut it like matchsticks. The recipe source is my mother-in - law. Potato Mezhukkupuratti and Moru Curry (Link) are good combination with hot rice. Theeyal is a traditional delicacy from Kerala, India. Thanks Ammachi. Last revised on April 4th, 2018. Glad to know it came out well for you. mezhukkupuratti in kerala means any vegetable which is stir fried. Once the soy sauce/water mixture boils, throw in the potatoes. Add egg and scramble until done. Koorka/ Chinese potato is very much famous among most of the malayalees in Kerala. This is a perfect combo with rice and mooru curry. I clicked this picture when I visited Kerala in July. Super easy Chinese crispy shredded potato pancake which can be finished within 15 minutes. Adjust the spices as per your liking. Fm: Malaysia. Hi welcome to Zainusfoodcorner.com , I am Zainu from I’ve been debating with myself over the past few days whether to post this braised potatoes I know I don’t have to say more to a Mallu what Koorka is most of us from Kerala love this popular tubar but to all those who not familiar with it, let me lure you in. Simple Potato Stir fry /Potato Mezhukkupuratti – Kerala Style Koorka season is back in Kerala now. It is also known as the ‘Chinese Potato’ and has many health benefits associated to it.Koorka is enriched with Calcium, Iron, and valuable vitamins. This South Indian recipe has potatoes stir-fried with coconut and spices. It's the perfect side dish to any meal or BBQ, and a great way to dress up those darn potatoes! Its all about cooking and nothing else. By the way thanks for all the fantastic recipies. 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