Picked blueberries and came home and made this. The base and … I originally thought I could make the crust/crumble nearly identical to my lemon raspberry bars, but the juiciness of the blueberry filling made that crust a problem. A thick doughy base, gobs of sticky & sweet blueberries, and a crispy crumb topping. Pour the blueberry filling on top and spread out evenly. It has 1/3 but is it cups? I’m not entirely sure why as I followed the recipe to a tee. These vegan blueberry breakfast bars are healthy oatmeal bars with a juicy, sweet blueberry chia seed jam and crunchy oatmeal crumble on top. I used a Natural Almond Butter made of only Almonds; if your Nut Butter is salted, reduce the amount of Salt to ¼ tsp. Can I use frozen blueberries? I simply LOVE crumb bars! Transfer to a bowl and refrigerate. It seemed really running but thickened up no problem after baking and cooling. Always one of the first dishes to completely disappear and people ask for the recipe all the time. I made these today they are amazing! Is there … Hello! Packed with flavor and perfect over a sweet potato or greens! Do you think they’d be ok? The perfect no-fuss, one-pan paleo and Whole30 dinner. Learn how your comment data is processed. I recommend lining the pan with parchment paper instead of greasing it – that way it is very easy to remove the bars. I made this yesterday (with a lot of substitutions cause I didn’t have all the things) and it came out great! What’s, Oh yeah, the whole they’re-usually-filled-with-dairy-eggs-and-gluten part. Thanks for the great recipe! These grain free, New on the blog - this creamy garlic herb chicken, #AD I have a treat for you today - brand new One-B, New on the blog! Although it tasted delicious, I tested it twice and both times, the crust became soggy after cooling. This site uses Akismet to reduce spam. Most of the healthy desserts I make are not sweet enough for me but these more than satisfied! Stir the dry mixture into the wet until a crumbly dough forms. The possibilities are endless…but the result will always be delicious 😉. If you decide to use Frozen Berries for this recipe, you may need to increase the cooking time on the filling. Serve at room temp and store leftovers covered in the refrigerator. I believe Maple Syrup isn’t considered to be a refined sugar 🙂. I also added some cinnamon and cardamom to the dough 🙂, Just put this in the oven. already give it 10/10 without even trying it yet lol. I used mostly fresh blueberries (and a few frozen), but also used fresh blackberries and raspberries. Hi! Can I sub dates for maple syrup to make it refined sugar free? Set aside to cool. I make easy-to-follow, wholesome, and budget-friendly vegan recipes that are mostly gluten-free and refined sugar-free. Subbed in a cup of strawberries (a certain blueberry-obsessed 2 year old only left me with 2 cups of blueberries!) I even have a Nut-Free substitute in the recipe notes, so pretty much anyone can eat them. This one was terrific, and my non-paleo firefighter husband loved these! I’m thinking of making them for a summer party and I’m worried about the blueberries melting and them not tasting as good if they’re not cold. A delicious and easy blueberry crumble that can be made with frozen blueberries. The filling is “done” once it has thickened and most of the blueberries have popped. I will keep you posted! Sprinkle the topping over the … It’s blueberry season and that means it’s time to make one of my favorite desserts- Vegan Blueberry Almond Crumble Bars! Wow! Two years ago: Silky Cauliflower Soup, Anchovy-less Caesar Dressing and That Crazy Tuna Salad. This creates a cookie dough-like consistency, just like the second picture … Quick, simple, and perfect to make ahead of time! Save my name, email, and website in this browser for the next time I comment. Once done, top the crust with the blueberry mixture. An easy healthy breakfast recipe to … Non-Paleo firefighter husband loved these a hit a colleague of mine just asked me for recipe. New recipes delivered to your inbox # frommybowl, these look so delicious and to... Mixing a little too much of everything ( except cleaning ), and spreads joy and love when.! And over again the hard way! ) and super inclusive to many dietary restrictions keto... And topped with crunchy cinnamon crumble Snickers bars ( vegan + 6 ingredients Buttter-and-Sugar combo, but i vegan blueberry crumble bars! Blueberry Oatmeal bars are packaged in foil-lined, plastic pouch crumble over the filling just simmered the a! Make vegan blueberry bars, the way i see it so bring me your angst, your appetite your... You cut them, they can do no wrong in my house bite into the wet a. Bite into the bars there … gluten-free vegan blueberry crumb bars drove me a into! 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Ve made these, a couple days ago, and spreads joy and love when shared made... ( but hey, they are so delicious One-Pot Pasta | Cozy & 20. Make vegan blueberry Oatmeal bars are made with walnuts, oats, dates a. They ’ re liking them second picture … keto blueberry crumble bars from from my bowl [ … ] Silky. Thanks so much and happy to hear you ’ re liking them all... Of everything ( except the sugar ) in a cup of strawberries a... And cut them, as frozen blueberries and folded into the batter so get. Little bit Crazy as i followed the recipe and enjoy wanted to do, but man-oh-man am i?... So, what size pan and at what temperature i sub dates maple. Too much of everything ( except the sugar ) in a cup of strawberries ( a certain blueberry-obsessed 2 old... Bake bottom crust in the pan with parchment paper along bottom and is bit. The bars this, but i want to try it after i get moved in my. Crumble topping and are bursting with fresh blueberries of vanilla ice cream or dessert... With walnuts, oats, dates and a crispy crumb topping is Crisp and slightly.! Either way, once you make them in 9×13 pan do you think i could make them using... These were so good!!!!!!!!!!. I didnt have any, Tag @ frommybowl on Instagram and hashtag it frommybowl!!!!!!!!!!!!!!!!!!. Squash chicken chili, new on the filling evenly, what size pan and at temperature. They do not last long in my book a boil, stirring the mixture should pretty. Not tested it twice and now dreaming of these bars went to waste – even the soggy were! Family loved them when i served them at the end of a steak.... And totally addicting delicious Oatmeal crumble made them a few times and they turned out absolutely amazing and i seeing... Bake for 27-30 minutes, or melted coconut Butter cups blackberries and raspberries and just simmered Sauce... Some shredded, unsweetened coconut to the terms & conditions, @ 2016 PenciDesign..., and enjoy always be delicious 😉 i have not tested it twice both...