But it cooked beautifully! Cakes came out good. I use this recipe for my husband’s birthday. Yummy! To make this cake easy to slice, layer cake with frosting, then set in the refrigerator for 30 minutes or more, then slice and serve. Woah! Thanks for the beautiful story, This recipe was amazing! I just made two of these cakes for a family event. You can do it all early if you need to – just store or over it once completely cooled. Sure, a moist German chocolate cake is rich and decadent on its own, but no chocolate cake is complete without frosting. That plus the best CHOC cake recipe I have tried ., super scrummy! Do you use the same Hershey’s cocoa powder for that?? I seriously can’t wait to try it! I would like to try it in a 9×13 pan (to make it easy). I love my grandmother’s german chocolate cake. We both agree it is the best german chocolate cake either of us have tasted. He was super proud when my son Aiden recently achieved his Arrow of Light in Cub Scouts. The batter was runnier than I had expected but it turned out beautifully. I’m going to pop it in the oven and see what happens when I bake it anyways, but is this recipe normally more runny than other recipes? xo San. I made it today for my husband’s birthday and it was so moist and rich. Thank you for sharing it! Best Ever German Chocolate Cake a moist chocolate cake and traditional coconut pecan frosting, layer upon layer of goodness. Glad you loved it as much as I do! For a neighbor lady’s birthday. My Husband’s favorite ! Quick response needed. I am so glad you got this recipe and I can’t hardly wait for your family to enjoy it as well. Thanks for a great recipe. Baking Tips Before getting started with the cake batter, place a pot of water on the stove to boil so that it’s ready to go when you need it. Such a sweet tribute. Your recipe is simple comparing to many. German Chocolate. I followed your instructions and baked for 30 minutes. Definitely one to bookmark! German Chocolate is considered to be sweeter than semi-sweet chocolate and contains a mixture of chocolate liquor, sugar, cocoa butter, various flavorings, and … German Chocolate Brownies. I just wanted to let you know that this is an incredibly fast recipe for German chocolate cake. That cake looks to die for. This is the Hershey’s chocolate cake recipe…… But the frosting looks good. That looks wonderful! It’s not german chocolate cake because you don’t use german chocolate. It was delicious! Yours was the first. Q: I love German chocolate cake, but I know people who are allergic to coconut.Can I recreate the caramel and evaporated milk frosting without coconut? Sorry to hear of his passing, but he sounded like an amazing man.. I’m sorry about the loss of your grandpa. I have two that I couldn’t live without. I am so sorry for your loss. He sounds very much like your grandpa. I have this recipe now and hopefully I’ll do your grandpa and it honor when I attempt to make it. and it was a huge hit. Anyway, i will perhaps try to bake it without any baking soda the next time and see what happens and let you know. Divide batter evenly between the two pans. I am not sure that converting it to a white cake would work. 1 cup sugar 3 egg yolks 1/2 cup milk 2 tbsp. It turned out amazing! Love German chocolate cake and will definitely try this recipe out , Aw So Sorry For Your Loss Hold Onto Those Memeries & Cherish Them!! I am sorry to hear about the loss of your grandfather. If you’re looking for other German Chocolate inspired recipes, check out my No-Bake German Chocolate Cheesecake that is to die for. Hey, I just wanted to let you know that http://delightsofculinaria.com/best-german-chocolate-cake-recipe/ has adapted your recipe to include 1 tbsp of vinegar mixed with baking soda to the recipe. am i able to substitute the 2 whole eggs for 3 egg whites? I will have a very happy hubby when he gets home tomorrow! It’s his birthday and German chocolate is one of his favorite…it looks just your picture. What a great way to keep your grandfathers memories alive. I have gotten away for icing or frosting any cakes. Perhaps that’s the step I was missing. I did wonder if anyone else had trouble with the frosting thickening? It Was the best German Chocolate cake I had ever eaten. I’m sure he’s sending you kisses from Heaven . So moist and the frosting was incredible!! Thanks for sharing your recipe!! I can hardly wait to make it. Have you ever made this recipe into cupcakes? Oh, my, yes! Your email address will not be published. Moist! So this GERMAN CHOCOLATE CARROT CAKE is a winning combination of them […], […] out for a hike – and then guess what we are grilling out and I will then devour the BEST EVER GERMAN CHOCOLATE CAKE! Remove from the pan and cool completely. You rarely see homemade German chocolate cake, I can’t wait to try this! I made the German Chocolate cake tonight for my father-in-law’s 71st birthday. My grandpa always had to be somewhere other than where he was and this got worse as he got older. Just looking at this took me back. 21+ Incredible Cake Recipes and Decorating Ideas! German chocolate cake will always make me think of my daddy. Stir constantly for several … Cook over low-medium heat until it reaches a slow boil. I’m a little worried, though. It’s bittersweet when we loose someone like that. I live in Arizona! May 23, 2017 - The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. , Thank you for the recipe, German Chocolate Cake is my oldest son’s fave, and it happens to be his birthday month. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. Amazingly, this recipe is the closest I’ve ever come to replicating my Aunt Luanna’s perfect German chocolate cake. At this point, I don’t intend to make this icing recipe again. A little late to respond but 30 minutes and mine turned out perfect. It was amazing. Rave reviews all around!! Thanks for sharing the recipe. My grandpa read people very well). I have not cut into it yet but the cakes blew my mind in terms of their rise during baking. Or were sweetened coconut flakes used here? How sturdy is the cake? I made this tonight. Enjoy! Looks ahh-mazing! I made this for a co-worker, the cake is excellent, thanks for sharing a part of your heritage & family love with us. Lol! That German chocolate cake looks so yummy! I use Hershey’s cocoa powder. I like to make 3, and use 2 for the layer cake and set the 3rd aside for kids that don’t like the frosting and my sisters with nut allergies. I have two that I couldn’t live […], […] mixer and use it almost daily. And the cake looks delish, What a sweet post. So happy you loved it too! Thank you so much for sharing the recipe! I made this both times in a 9×13 and it was nice and fluffy around the edges and flat as a pancake in the center. Advance your baking skills with this easier-than-you-think recipe for the perfect homemade German chocolate cake. It’s been a long time since I had any! So sorry about grandpa but we feel he was blessed with a beautiful family, and able to enjoy this delicious cake. I made this for my husband in honor of his mom. It’s definitely a repeat. My husband loves this cake and my mother in law always makes it for him when we visit or when we get together. So many memories. Thanks for sharing at Freedom Fridays . -Jennie It was marvelous!!!!! My mouth waters just looking at the picture and hopefully my cake will cause my family tro do the same. I made this cake for my father-in-law 2 days ago. I love buttermilk and think that it is perfect in chocolate cakes. Thank you for sharing your recipe! And these cookies are flat and chewy which is perfect for the frosting. It came out exactly like the photo so moist and fluffy, This made my week. The frosting just looks really pretty too! Making this for any special occasion? Try these: Best Ever Chocolate Cake, Double Chocolate Nutella Layer Cake, Best Ever German Chocolate Cake, or Chocolate Raspberry Layer […], Your email address will not be published. Destiny – He especially loved my baking. He requested a German chocolate cake 3 weeks ago and I was hesitant about experimenting with chocolate cake! Thanks, they get it from their dad. Thank you so much for sharing. Best Ever German Chocolate Cake - The Recipe Yummy !! I don’t know if your storage tips work because there was none left to bring home! So, here it is November and I promised them another Best Ever German Chocolate Cake at next week’s celebration. To speed up the cooling process: Spread the frosting in a thin layer onto a small cookie sheet or plate. It is the most delicious chocolate cake I have ever eaten! All the ingredients are listed and sounds wonderful. Thank you! Want more delicious cake recipes? German Chocolate Cake Donut Holes – my grandpa would have loved these! Do you toast the coconut (sweetened or unsweetened) and also do you toast the pecans? You got it. by Jen Wheeler | Holiday baking season means lots of cookies, and we have plenty of great Christmas cookie recipes... by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial... by Mijon Zulu | Want some crack? I am featuring it on Totally Talented Tuesdays this week! Lol. It was a little late, but it finally got baked, and even though i was a bit leery because I usually make cakes with butter, as opposed to oil, it turned out perfect! . I’ve never made it, but would love to try! This cake looks incredible! I made it again today. Rode in my first convertible with him, talked on my first car phone in that very same convertible, went to my first flea market, and even learned to barter with him. Thanks for coming by! Not overly sweet as well. Definitely use it again!! umm i am just making it like right now nd i finished baking it but…. I am so glad I came across this recipe! I’ve never made anything from scratch but since it was hubby’s birthday gave it a shot. Evenly distribute cake batter between the three 8x8 pans (or two 9x9) prepared cake pans. This too is my all time very special favorite cake. My grandpa was an American hero, serving in the Korean War as a medic in the Army. Thanks for sharing. I was a little worried because I haven’t dealt with a batter so thin. Remove from the heat and stir in pecans, coconut, and vanilla. Try this Best Ever German Chocolate Cake, this Triple Chocolate Pumpkin Cake, or my Poppy Seed […], […] more delicious cake ideas? The cake was incredibly moist, and the frosting…can we talk about that frosting??? Hey. Aw what a sweet tribute to your grandfather! 2) is it canned evaporated milk or sweetened condensed milk? I was curious if I left out the cocoa if I would get the same amazing cake but in a white version? Not sure if there’s a way to change that or not, Julie – sorry I wasn’t able to reply earlier, I was out of the country. HOWEVER, the result was an incredibly moist and delicious cake with an amazing frosting!!! I cooled it to see if that would make the difference but it didn’t seem to. I love German Chocolate cake too! Now that I am back and I so thrilled to hear that you thought it was delicious and that the buttermilk worked. The flavor is out if this world. German Chocolate Cake is one of our favorites! Your Grandpa had excellent taste. So glad they enjoyed it! I would love to try it. I may just not know about how to find it…but I’m old and not very techie on websites. , My, my, my….this looks so delicious. She used to bake me several and freeze them for me to have at college. Regarding both his and my own favourite cake, can you confirm: Although I haven’t ever made German Chocolate cake before, I just may try this recipe. This Best Ever German Chocolate Cake or as my grandpa said, “the best damn cake ever!” A double layer chocolate cake with a classic German Chocolate Cake frosting. Just wondering if anyone has any tips on how I could adjust the frosting recipe as I’ve only got sweetened coconut flakes. I love german chocolate cake and I’m drooling just looking at it. Spread on cake while still warm. It looks like he lived a very full and happy life with a family that loved him…..couldn’t ask for more!! I would say to bake for about 15-20 minutes, you can check with a toothpick to see when they’re done. Not only does cocoa powder add to the dry ingredients, but it contains fat that would be hard to replace. Sending (((Hugs))) for you. I can’t wait to surprise my mom with a recipe that has meant a lot to another family. Thankfully I decided to do none of those things and give your recipe a chance, and am glad I did. This frosting is easy to make and turned out beautifully. https://www.foodnetwork.com/.../alternative-frosting-german-chocolate-cake Stir until well combined. Your grandpa was right! Absolutely incredibly delicious. Your recipe was the first to pop up on my Pinterest search. I know level above or below sea place a role in baking in different parts of the world and i find that although this is a wonderful recipe, i still find the “baking soda taste” a little overwhelming. I found this recipe by accident and used it for my husband’s Birthday cake. Thanks for sharing your recipe with us. I was just wondering if there are any substitutes I can use for the dairy and eggs in the recipe? From a sunny South Africa. Thank you for sharing , I had forgotten to get a store bought German chocolate cake mix, so I decided to make one from scratch, this one was a hit and I’m keeping it. xo San, That is a sweet tribute! I made the frosting first, and it looks perfect. I didn’t get to taste the finished product because it was for a niece’s birthday, but she LOVED it. I’ve decided to try to surprise her with her favorite for her 60th birthday! My condolences. 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The cake and frosting were easy to make and the directions were very clear. Have you ever done german chocolate cake pops? Hopefully it’s comes out great! When I married my husband I found out that […], […] BEST EVER GERMAN CHOCOLATE CAKE by A Dash of Sanity […], […] go with this steak try out my Best Mashed Potatoes, Winter Kale Super Salad and of course dessert of German Chocolate Cake to finish off the meal. Contrary to what the name may suggest, the German Chocolate Cake has no ties to Germany and is an American-born recipe. There are many great memories I will cherish, and every time I go to make my biscotti, cookies, and German chocolate cake, he will be next to me, asking for a bite or offering me 5 bucks for a slice. Do you have something to store it in to keep it from drying out? I’ve very sorry for your loss. Notify me of follow-up comments by email. xo San. Thanks for sharing the story of your Grandpa with us. Combine vanilla and egg whites in a 2-cup glass measuring cup, then slowly add to cocoa mixture, beating at low speed with an electric mixer. Thank you for letting me know, it’s these comments that make my day! Required fields are marked *. I’ve tried making this cake twice, and although it tastes AMAZING, both times it has sunken really bad in the center. […] cup flaked coconut1 tablespoon of cornstarchView recipe and add to recipe box at ZipList…View full recipe at A Dash of Sanity…View more trending […], […] This divine and super delicious recipe was adapted from adashofsanity.com. The frosting was so rich that I decided to frost the top of each cake, layer them, and leave the sides unfrosted. I truly enjoyed reading your fond memories of your grandpa. The frosting covered the less than perfect layers…. You would need something else to help the frosting set and thicken. I do not like coconut at all so I have not tried it but I did taste a piece of the chocolate cake part and it was pretty good. I’m a beginner at baking so I was very surprised it came out perfect! She decorates it with chocolate ganache. Wrap tightly with cling wrap or tin foil and refrigerate to extend the life of the cake. I followed the recipe exactly as written. xo San. You will be bringing the frosting to a boil, so don’t use powder sugar. We don’t like too much frosting. One of the best cakes I’ve ever made. xo San. I understand why he liked this cake, it looks delicious. While I was getting ready, my Grandpa made it clear what would happen to this boy if there was any “fooling around”, and he wasn’t joking. What You Need To Make Mamaw's German Chocolate Cake German Chocolate Cake … Grandparents are so special to all of us but especially to children. Hard to wait on the cooling part and stirring the frosting for 12 minutes, my shoulder screamed for me to stop. I just made this for the first time, haven’t tried it yet but wanted to ask about the icing because I stirred on low heat for a least 15 mins and it didn’t thicken up much. Help! My daughter wants it for her birthday, too! Really liking the looks of this one…. I got my good business sense from him. The only thing I noticed is that the butter in the frosting separated and sort of “floated” on top when I was waiting for it to cool off…I wasn’t sure if it needed to be melted or softened But since the instructions did not call for it I added it cold. I love German Chocolate Cake, too!! I just wanted you to know that there are still folks trying your cake. Maybe it will turn out to be a family favorite for us as well! Of course I had a bite of this frosting and it was delicious. Try my Banana Zucchini Cake, Best Ever German Chocolate Cake, or Chocolate Raspberry Layer […], […] personally love all the good toppings, which is why I prefer my carrot cake with German Chocolate Frosting with that said, I will happily just have it dressed with Cream Cheese […], […]  Love this recipe? Thank you! These little comforts from the kitchen will always serve to remind you of someone very dear to you. Like you, German chocolate cake has a special place in my heart. Very nice tribute to your grandpa. I thought I followed it to a T but it never thickened. This Chocolate Cake looks incredibly delicious! That looks amazing. I even tried adding more cornstarch but it didn’t work. So sorry to hear about your grandpa’s passing. I’m sorry to hear about your grandfather. Then […], […] The Pumpkin Cake recipe is from my cousin Amy, aka baker and mom extraordinaire. So happy that you loved it. Some other family members also tried it and they enjoyed it as well. I like to make 3, and use 2 for the layer cake and set the 3rd aside for kids that don't like the frosting and my sisters with nut allergies. I’d love to make it someday . I know she will love it. The addition of vinegar destroys the CO2 production before the cake even enters the oven resulting in a sunken center and a bad rise. I am planning to make this for my father’s birthday. What awesome memories to have of your grandfather. You can’t really take out ingredients and expect it to turn out. I have a friend who’s a maitre patissier, and she just uses the coconut mixture for laying the cake, and topping it. Hey Your Grandpa sounds like he was a pretty cool guy. Everyone loved it. Super moist and just delicious. My Grandpa was one of my biggest cheerleaders, and I honestly can’t think of a time he didn’t praise what I was doing. I just added more cornstarch to try and thicken it more, which it did a smidge but it’s a runny mess and I have a ton of it now. My grandparents raise me from the age of eight after I had lost both my parents in a two year span so most definitely they hold a very special place in my heart. Love the smell of the citrus, anytime I smell fresh citrus it takes me back to my childhood vacations there! This recipe has been saved and will be used always! This looks beautiful and delicious! I made your cake for my husband’s birthday. It’s SO good. My husband loves German chocolate cake, me not so much because I am not a coconut fan. We are down to our last two slices and it is still moist a week later. I have never seen such a cake in Germany and the ingredients aren’t that German either (like pecans or coconut). In fact, when Aiden was given the news of his G-pa’s passing, Aiden went and got out G-pa’s Boy Scout sash and said he would wear it in honor of him. That looks and sounds amazing – and so easy to make. I have made your cake twice already and it was a huge hit. I made this cake and it came out great! RIP. I then served the extra frosting on the side so people could help themselves. Unfortunately, she passed away several years ago without ever having written the recipe down so I’ve spent several years playing with recipes and trying to find one close to hers. Is there a good substitute for the evaporated milk in the frosting that is non-dairy? Grandpa loved these German Chocolate Cake Cookies and I wish I would have made the German Chocolate Cake and cookies for him more often. Rave reviews. , I really want to try your Grandpa’s favorite German Chocolate Cake recipie. Bruce. And that cake looks so delicious. It’s looks delicious and I love that it’s from scratch. It was s hit! The best ever! Thank you for sharing. Oh I’ve had one or two that weren’t bad, but none that I can let out a big deep sigh and say, “that’s IT, that’s the one”. XO San, I really like your recipe. (That was the last date with that boy. Love happy grandparent stories! Even I can’t resist it………. . I will be sure to make and enjoy this delicious-sounding German chocolate cake in his honor! I’m glad your family enjoyed it! Thank you! If you are doing a 9×13 a single recipe should be sufficient. I’m from Germany and I have to ask: why is it called “German” chocolate cake? I’m so sorry about your grandpa – what a fun picture! I saw you on the Sweet Haute Link party. Bake at 350° for 30-35 minutes or till toothpick inserted … I made this German Chocolate Cake 3 times ! For a bite-sized version, try my German Chocolate Cake Cookies, or these German Chocolate Cake Donut Holes that are perfect for breakfast. Very moist. I can’t wait for the family to try this. Wonderful recipe!!!! I had promised a German Chocolate cake for my daughter who’s in college now. December 2020 edition! I have this recipe now and hopefully I’ll do your grandpa and it honor when I attempt to make it. Hi. I have Hershey brand. Thank you for sharing. G-pa left you with a great “scrapbook” of love and memories. xo San. Thanks! I was a little worried while making it thinking the batter was kind of thin. Thank you for sharing your recipe! It smells so good. I found this via Pinterest and directions sounded simple so I printed it. He too was one of my biggest cheerleaders. It was amazing!! I made this for my grandpa’s 91st birthday last weekend (mostly because my gramma likes it – grandpa isn’t a sweets person!) It is quite simply the most divine frosting that has ever topped a chocolate cake, German Chocolate Cake, to be specific. And for the comment about the cake not being German Chocolate – this cake was a fairly names after Samuel German – an American chocolatier and was originally called German’s Chocolate cake. So so good and so easy to make!! Extra yum! a friend asked me to make him a german chocolate birthday cake, but a friend who will be at the party has a severe nut allergy and cannot have nuts OR coconut. Thanks for sharing your recipe. I made this cake for the first time yesterday for a friend’s birthday. Thank you! Lemon Lime Layer Cake, Best Ever Chocolate Cake, Chocolate Raspberry Layer Cake, and my favorite, Double Chocolate Nutella Cake. I am so sorry for your loss, I am glad though that you found a way to do something in his honor. This Cake so shiny and pretty. And I can see why he loved this cake – it looks awesome! Will definitely add this to my list of go-to recipes! I am thinking about making this for my brother’s bday this week. Make the cake… Thanks! Do you know the story behind this? So sorry for your family’s loss. For cookies, breads, sauces, frostings and dough – I find many recipes that I can use my KitchenAid to reduce prep time. And my family loves German chocolate is his favorite type of cake requested a German chocolate cake waiting. I comment on out some depth to the dry ingredients, but it was great fabulously. 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